Pumpkin Orange Delight (Me Maw)

1.5 cups flour
3/4 cups Oleo or butter
1 cup nuts chopped fine

-->Mix and press in 9x13x2 pan.  Bake at 350 deg. F. 35 minutes.  Cool.

Bottom Layer:
8 oz. cream cheese (room temp)
1 cup powdered sugar
1 cup Cool Whip

-->Mix and spread on cool crust.

Top Layer:
.5 cups sugar
1 pkg. unflavored gelatin
.5 tsp cinnamon
.5 tsp nutmeg
.5 tsp ginger

-->Mix 3 eggs and .5 cups milk in sauce pan.  Bring to boil.  Remove from heat and add 1 can pumpkin, 1 tsp. grated orange rind, .25 cups orange juice.  Chill until partly set.
-->Beat the 3 egg whites and .5 cup sugar and fold into pumpkin mixture.  Top with Cool Whip.  Buy 12 oz. Cool Whip.